Bloom Scroll

Food science and technique

9 videos about food science and technique that people linked on Reddit, from the Food science and Film and art shelves.

Also see Food science, Film and art

9 entries
10 min Jacques Pépin debones a whole chickennewnew2005love

…watched him make ‘my wife’s favourite steak’ and now I make pork tenderloin steaks au poivre quite often for the win! Such a simple but refined teaching style! We also now debone our chickens a couple times a month, due to him:)deboned chicken

Recommended in r/Cooking

4 min Fry Fidelity: The Science Of Fried ChickenChefSteps

Young Heston Blumenthal And of course chefsteps! I'd also recommend finding a copy of modernist cuisine online. there are a few websites you can download the PDFs on. Start with volume 2, a straight goldmine of practical information and valuable science on a dozen

Mentioned in r/AskCulinary